The newly formed Food Industry FSMA 204 Collaboration, comprising eight leading food industry member associations, aims to enhance industrywide awareness of the impending FDA Food Traceability Final Rule/FSMA 204.
In the spirit of collaboration, FDA's Office of Regulatory Affairs has partnered with the National Association of State Departments of Agriculture and North Carolina State University to create "Introduction to Public Health Food Inspections," the first-of-its-kind course to offer students a comprehensive understanding of federal regulatory food inspections and enforcement.
The National Association of State Departments of Agriculture (NASDA) Foundation has partnered with the U.S. Food and Drug Administration (FDA) to approach implementing food safety regulation in a novel way. Through the spirit of "education before regulation," implementation of the groundbreaking Food Safety Modernization Act (FSMA) has been a success.
The National Association of State Departments of Agriculture (NASDA) has selected nine issues to serve as the organization’s primary policy focus for 2022.