Matt Taylor
Director Food Consulting
NSF Food Advisory & Training

Matt is a highly enthusiastic, accomplished, results-driven leader and former Environmental Health Consultant with extensive experience across diverse global industry sectors. Dedicated to enhancing public health, protecting the planet, and driving operational excellence, Matt has over 25 years of food safety experience and is now in the USA, supporting NSF’s global footprint. Matt has and continues to support numerous global businesses, including retailers, QSRs, fast-casual food services, hospitality companies, distributors, hoteliers, and manufacturers.