Dr. Philip Bronstein
Senior Vice President of Global Food Safety and Quality Assurance
OSI Group

Dr. Philip Bronstein is the Senior Vice President of Global Food Safety and Quality Assurance at the OSI Group. In this role he is responsible for the advancement of the FSQA mission in over 65 OSI locations to protect industry leading global and regional customers by utilizing best-in-class food safety and quality systems with an approach of excellence and relentless improvement.

Prior to this position, Dr Bronstein spent over 19 years with the United States Department of Agriculture (USDA). He led a research group in the Agricultural Research Service for six years before joining the Food Safety and Inspection Service. His last position with FSIS was as Assistant Administrator of Field Operations where he led operations and inspection services for the regulatory agency.

Dr. Bronstein holds a Bachelor of Science Degree in Microbiology from Texas A&M University and a Doctorate in Microbiology from the University of Washington.