Scott Hegenbart
Manager, Regulatory Affairs
Conagra Brands, Inc.

Scott Hegenbart is Manager of Regulatory Affairs for Conagra Brands, Inc. where he leads corporate food safety programs for food allergens and other chemical hazards. With degrees in both Chemistry and Speech Communication from Iowa State University, Scott has held several quality assurance, food safety and product development positions over more than 40 years in the food industry. He also has extensive experience in the food industry media where he has authored more than 200 articles about product development, ingredient technology and food safety. Scott is a lead instructor both for Preventive Controls Qualified Individual training and HACCP training.