Andrew Lansinger
Solutions Consultant and Compliance Subject Matter Expert
QAD Redzone
Andrew, a Solutions Consultant and Compliance Subject Matter Expert at QAD-Redzone brings a deep and detailed knowledge of manufacturing within the Food & Beverage sector through 23 years of experience in coaching continuous improvement and as an operational and FSQA leader. Through delivering goals, benchmarks, and a roadmap of exactly how and when results will be achieved, he has worked side by side with Redzone customers throughout their initial 90-day launch. Through his experience as both a solutions consultant and coach, Andrew finds the greatest reward in watching the workforce become more engaged and empowered through the standard work and data driven processes that QAD-Redzone enables. He works closely with the leadership teams to ensure that results, such as lower operational costs and increased profitability as well as increased quality, are achieved. Andrew holds several accreditations in the field including being an SQF Practitioner, HACCP certified, PCQI and process authority. He has a Bachelor of Science from Purdue University in Food Science and lives in Indiana.
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