Food Safety Summit

nsf international

What are the Latest Trends, Challenges and Opportunities for the Food & Beverage Industry?

Join NSF for an information-packed session at the Food Safety Summit’s Solutions Stage on Wednesday, May 11 at 1:00 pm. NSF’s Tracy Fink will speak about the latest industry trends, and how they present both challenges and opportunities for the Food & Beverage industry. In addition, Fink will share insights on the stringent regulatory landscape as it relates to supplier assurance and how to best navigate supply chain disruptions.