Food Safety Summit Press Releases

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Rosemont, IL, May, 15, 2016 – The 18th Annual Food Safety Summit, held this week for the first time in Rosemont, IL attracted nearly 1,700 registered food safety professionals, a 12% increase in registered attendees from 2015 and over 200 exhibiting companies, a 20% increase from last year. During the three-day event, held at the Donald E. Stephens Convention Center, food safety professionals discussed the most pressing issues facing the food industry including Listeria, the implementation of the Food Safety Modernization Act, the Integration of the Nation’s Food Safety System as well as liability and jail time. The event kicked off on Monday, May 9th with three successful certification programs for Auditor Training, Preventive Controls for Human Foods and Seafood HACCP.

Rosemont, IL, May 2, 2016 – Nearly 2,000 food safety professionals including processors, distributors, growers, retailers, foodservice operators, regulators and academicians will gather next week at the 18th Annual Food Safety Summit Conference & Expo to see the newest products and services available to keep the nation's food supply safe and learn from industry leaders on the most important issues facing the industry. The Summit will be held Tuesday, May 10 through Thursday, May 12 at the Donald E. Stephens Convention Center in Rosemont, IL with pre-certification courses starting on Monday, May 9th.

Newton, KS, March 31, 2016 – Bunting® Magnetics Co., the leader in moving, removing and holding metal continues to revolutionize magnetic separation with its all-new Metal Detectable Gaskets and Grommets, now available on equipment for food, powder or bulk solid processing lines.

Rosemont, IL, February 24, 2016 – The keynote presentation at the 2016 Food Safety Summit has been designed to be highly interactive in nature between the regulatory community and the food industry. With the New Year comes the advent and implementation of the Food Safety Modernization Act (FSMA) regulations. All companies around the world selling food products into the US markets must consider and understand their responsibility to ensure compliance with FSMA. During the keynote, representatives from the FDA will discuss the new food safety environment with food safety leaders representing McDonald's Corporation, Reser's Fine Foods, Wegmans Food Markets and a speaker formerly with Kraft Foods. The keynote presentation entitled "The New Food Safety Environment" will be presented on Wednesday, May 11 at 9:15 am during the Food Safety Summit.

Lansing, MI, February 2, 2016 – Neogen has expanded the comprehensive training its food safety sales and marketing teams receive to include certificate training in the development and implementation of Hazard Analysis and Critical Control Points (HACCP) and prerequisite programs.

ROSEMONT, IL, December 14, 2015 – New Location, New Educational Offerings, New Exhibitors and New Networking Opportunities will all be part of The 2016 Food Safety Summit Conference & Expo taking place at the Donald E. Stephens Convention Center in Rosemont, Illinois on Tuesday, May 10 – Thursday, May 12, 2016, with Certification programs beginning on Monday, May 9. The Food Safety Summit is a solution-based conference and expo designed to meet the educational and informational needs of the food industry including growers, processors, retailers, distributors, foodservice operators, regulators and academia.