Ingredients

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Regulations for using inks and coatings in food packaging tend to cause much confusion and concern for those involved.

The U.S. Food and Drug Administration (FDA) has regulatory oversight for substances added to food, including monitoring their safe use.

One of the fastest growing product categories in the food industry is the “nutraceuticals” or “functional foods” market.

Doug Willrett of Rhodia Food discusses the growing trend toward developing antimicrobial ingredients for the food industry.