Food Safety
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • NEWS
  • PRODUCTS
  • TOPICS
  • PODCAST
  • EXCLUSIVES
  • BUYER'S GUIDE
  • MORE
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
  • SIGN UP!
cart
facebook twitter linkedin
  • NEWS
  • Latest News
  • White Papers
  • TOPICS
  • Contamination Control
  • Food Types
  • Management
  • Process Control
  • Regulatory
  • Sanitation
  • Supply Chain
  • Testing and Analysis
  • EXCLUSIVES
  • Food Safety Five Newsreel
  • eBooks
  • FSM Distinguished Service Award
  • Interactive Product Spotlights
  • Videos
  • MORE
  • ENEWSLETTER >
  • Store
  • Sponsor Insights
  • ENEWSLETTER >
  • Archive Issues
  • Subscribe to eNews
  • EMAG
  • eMagazine
  • Archive Issues
  • Editorial Advisory Board
  • Contact
  • Advertise
Food Safety
search
cart
facebook twitter linkedin
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • ENEWSLETTER >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsContamination ControlMicrobiological

Scientists Discover Antibodies That Could Lead to Broadly Effective Norovirus Vaccine

By Food Safety Magazine Editorial Team
digital rendering of virus cells

Image credit: kjpargeter via Freepik

March 13, 2025

Scientists have recently discovered antibodies that can neutralize a wide range of norovirus strains, which could lead to the development of a broadly effective vaccine for the foodborne pathogen, as well as new therapeutic antibodies for treating gastroenteritis caused by norovirus.

Norovirus is a significant cause of foodborne illness and is commonly spread by ill employees at restaurant and foodservice establishments; according to the latest data from the U.S. Centers for Disease Control and Prevention (CDC), most foodborne viral outbreaks are caused by contamination from ill food workers. Norovirus itself infects more than 700 million people each year, causing “stomach bug”-like symptoms, such as vomiting and diarrhea.

Historically, the development of a norovirus vaccine has been challenging due to its many genetic variants and frequent mutation, enabling the virus to evade herd immunity—a phenomenon that has been seen in the UK during the winter 2024–spring 2025 season. A new study, however, provides insights into how the immune system responds to norovirus and paves the way for designing a vaccine that offers broad, long-lasting protection.

The research, published in Science Translational Medicine, was led by scientists at the University of Texas at Austin (UT Austin), in collaboration with scientists at the University of North Carolina at Chapel Hill and the U.S. National Institutes of Health (NIH).

Using advanced molecular analysis, the researchers studied the immune responses of participants who received an experimental oral norovirus vaccine developed by Vaxart. The team discovered that some individuals produced antibodies that not only broadly neutralized multiple norovirus strains, including both historical and emerging variants, but also cross-neutralized multiple types of norovirus responsible for approximately 75 percent of global norovirus outbreaks.

One antibody identified in the study, VX22, targets a previously undiscovered vulnerability in the virus' structure, and is able to neutralize noroviruses from multiple genotypes by binding to a highly conserved region in the virus particles, making it a strong candidate for vaccine development.

The newly found antibodies could also be used to develop a treatment for infected people who are immunocompromised and therefore unable to fight off illness on their own.

The research team is now working on refining the design for a vaccine and testing the relevance of these findings in broader populations, such as among elderly people and young children. Several of the study’s authors have filed patent applications on some of the broadly neutralizing antibodies identified through their research.

Funding for the study was provided by the NIH National Institute of Allergy and Infectious Disease, the Dutch Research Council, the Institute for Chemical Immunology, and the NIH Vaccine Research Center. The work was led by George Georgiou, Ph.D., co-corresponding author, and UT Austin Professor of Molecular Biosciences and Dula D. Cockrell Centennial Chair in Engineering in the McKetta Department of Chemical Engineering; as well as Juyeon Park, first author and Postdoctoral Fellow at UT Austin.

KEYWORDS: NIH Norovirus study University of Texas vaccine

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Fsm purple logo 200x200

The Food Safety Magazine editorial team comprises Bailee Henderson, Digital Editor ✉; Adrienne Blume, M.A., Editorial Director; and Stacy Atchison, Publisher.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Methods
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Sanitation
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Best Practices
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Subscribe For Free!
  • eMagazine Subscription
  • Subscribe to eNewsletter
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

Food Safety Five Ep. 11: New Foodborne Illness Data and Research From CDC

Food Safety Five Ep. 11: New Foodborne Illness Data and Research From CDC

Food Safety Five Ep. 10: Scientific Advancements in Listeria Knowledge and Detection

Food Safety Five Ep. 10: Scientific Advancements in Listeria Knowledge and Detection

Food Safety Five Ep. 12: New Sanitation and Growth Prediction Methods for Listeria

Food Safety Five Ep. 12: New Sanitation and Growth Prediction Methods for Listeria

Food Safety Five Ep. 9: Major Changes at FDA, CDC, USDA Under Trump Administration

Food Safety Five Ep. 9: Major Changes at FDA, CDC, USDA Under Trump Administration

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Deli Salads
    Sponsored byCorbion

    How Food Safety is Becoming the Ultimate Differentiator in Refrigerated and Prepared Foods

Popular Stories

USDA building.jpg

More Than 15,000 USDA Employees Take Trump Administration's Resignation Offer

Image of Tyson Foods logo and the logos of Tyson Foods brands

Tyson Foods is Reformulating Food Products to Eliminate Petroleum-Based Synthetic Dyes

Image of several bottles of various food supplements

FAO Report Examines Potential Safety Concerns Associated with Supplements, Functional Foods

Events

May 12, 2025

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

May 13, 2025

Traceability Next Steps—Supply Chain Implementation

Live Streaming from the Food Safety Summit: Join us for this engaging and highly practical workshop focused on building and sustaining traceability efforts across the food supply chain. 

May 13, 2025

Effective Sanitation Basics

Live Streaming from the Food Safety Summit: This dynamic workshop will help participants understand the sanitation process, effective monitoring, use of data streams, and root cause analysis basics.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products
Environmental Monitoring Excellence eBook

Related Articles

  • pile of shrimp

    Scientists Discover How Foodborne Vibrio Infects People, Could Lead to New Treatments

    See More
  • bruised apple

    Scientists Discover Microbe That Degrades Harmful Mycotoxin

    See More
  • digital art of gray dna helix against black background

    Scientists Developing Campylobacter Vaccine for Livestock Informed by Global Metagenomic Surveillance

    See More

Related Products

See More Products
  • Food-Forensics-3D.jpg

    Food Forensics Handbook Practice, Instrumentation, Case Studies

See More Products

Related Directories

  • Hygiena

    At Hygiena®, our mission is to create innovative diagnostics for a healthier world, providing critical solutions that uphold safety and quality standards across various industries. Our suite of products includes the SureTrend® data analysis platform, ATP cleaning verification, allergen detection, molecular diagnostics and product quality tools. These solutions are designed to help you see the bigger picture and make timely decisions to protect your customers and your brand.
  • Cognituv

    Cognituv delivers evidence-based intelligent IoT-enabled UV-C disinfection solutions, partnering with facility managers with our proven process to elevate hygiene and achieve ESG goals. Our US-made products focus on disinfection, and enhanced operations, for optimizing sustainability to scale.
  • Log 10 LLC

    Our core science is food microbiology, and our name reflects the way microbe numbers are expressed. Our mission is to provide professional consulting, research, testing, and training support to the food industry relative to the manufacture and delivery of safe, high-quality food products.
×

Never miss the latest news and trends driving the food safety industry

eNewsletter | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • eNewsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing

Food Safety
search
cart
facebook twitter linkedin
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • ENEWSLETTER >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!