Food Safety Net Services (FSNS) has announced the opening of their latest, leading-edge analytical testing laboratory for the food and consumables industry in the northeastern region of the United States. The 22,000 sq. ft. state-of-the-art facility is located in Allentown, Pennsylvania and will be adept to conduct all microbiological tests, allergen detection, and wet chemistry for the food industry. The laboratory also contains a 50-seat training room for FSNS education classes and customer use.
“We are excited to be able to service our existing and new customers in the Northeast U.S.” said John Bellinger, FSNS CEO. “We have an excellent, experienced team managing our Allentown laboratory who will take customer service in the region to a new level.”
For information on the FSNS Allentown laboratory or to take a tour of the facility please contact Tony Petrucci at 614-971-1396, anthony.petrucci@fsns.com or David Bosco at 559-443-2182, david.bosco@fsns.com.
