The European Food Safety Authority (EFSA) has published its 2020 EU report on pesticide residue levels in food, including a dietary risk assessment.

The U.S. Department of Agriculture's (USDA) Pesticide Data Program has announced its 2020 sampling results.

has released its sampling results from 2020.

The U.S. Food and Drug Administration (FDA) has found that levels of pesticide chemical residents tested for its FY 2019 report were usually below the U.S. Environmental Protection Agency's tolerances, and do not pose a concern to public health.

Canadian agritech startup Precision AI will be using artificially intelligent drones to reduce the use of herbicides in agriculture.

In a 2019 report published by the European Food Safety Authority, the noncompliance rate for pesticides in foods decreased, compared to 2018.