Harvest Food Group, Inc., a Chicago, Ill. establishment, is recalling approximately 47,332 pounds of Not Ready-To-Eat (NRTE) chicken fried rice products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has announced.
Custom Made Meals, LLC, a Denver, Colo., establishment, is recalling approximately 7,954 pounds of chicken skewer products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Perdue Foods, LLC, a Perry, Ga. establishment, is recalling approximately 68,244 pounds of ready-to-eat chicken nugget products that may be contaminated with extraneous materials, specifically wood, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
NuVue Foods, a Hamtramck, Mich. establishment, is recalling approximately 268 pounds of ready-to-eat (RTE) chicken burrito products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Envolve Foods, a Corona, Calif. establishment, is recalling approximately 292,764 pounds of ready-to-eat chicken and beef products that contain a vegetable ingredient that may be contaminated with Salmonella and Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Trust—Traced Back to the Farm: Diana Food drives chicken sourcing integrity all the way down to a new factory and poultry farmers
September 24, 2018
Today's health-conscious consumers care not only about what they eat—but also about how their food is produced. To address those concerns, food and beverage manufacturers need many more details about sourcing from their food ingredient suppliers.
Taking a phased approach, Nestlé will actively work with supply chain partners and stakeholders to improve living conditions for chickens.
July 2, 2018
Nestlé S.A., Switzerland, announced plans to improve the welfare of millions of chickens used for food in Europe through its Herta, Buitoni, Wagner and Maggi brands.
The 10x20 chicken house, part of the Animal Science Program, will have 99 chicks in each flock.
February 5, 2018
Allen Harim, Seaford, Del., partnered with Woodbridge High School, Greenwood, Del., to build a miniature chicken house for students to learn how to raise chicken for meat production.