The life science business of Merck KGaA of Darmstadt, Germany, which operates as MilliporeSigma in the U.S. and Canada, will showcase a range of new products for the life science industry at the Pittcon Conference & Expo 2016, March 6-10 in Atlanta, Georgia, booth #3157.  

SGS--a packaging production firm--has partnered with Washington, D.C.-based Prime Label Consultants to create an industry guide and video series outlining the requirements for the upcoming Nutrition Facts label changes regulated by the U.S. Food and Drug Administration (FDA).

Paper Pak Industries--a manufacturer of active packaging technology for the food industry--has expanded its line of UltraZap®OdorVac active absorbents that simultaneously capture any confinement odors and reduce bacterial growth in the purge.

TEKLYNX International--a barcode and radio frequency identification labeling software developer and solutions provider--has announced that TEKLYNX CENTRAL is quickly becoming a critical component of the global food supply chain.

Elution Technologies, a manufacturer of food allergen kits, is proud to announce that their LFD Gluten Rapid Kit, GLTN-1005, has been awarded AOAC-RI Performance Tested Method certification (#011601).

In an effort to cultivate probiotic innovation in the functional food and beverage market, Ganeden® has announced Probiotic Innovation Jumpstart—an industry-first entrepreneurial program designed to help companies launch new probiotic products.

The Q1 Food Safety: Increasing Quality and Compliance Conference to be held March 17 and 18, 2016 will provide food safety executives with an unrivaled opportunity for knowledge share, networking and collaboration with like-minded peers and subject matter experts.

The AOAC Research Institute (AOAC-RI) has approved a method extension of Performance Tested Method? #030502 to include the latest DuPont™ BAX® System X5 PCR Assay for Genus Listeria.

The new Thermo Scientific™ Dionex™ Integrion™ HPIC™ system is an Ion Chromatography (IC) system that offers versatile and efficient IC analyses through comprehensive application solutions and interactive wellness features that help keep your lab running seamlessly.

The Allergen Control Group in Association with Superior Food Safety will conduct a one-day Gluten-Free Certification Program (GFCP) training session for industry experts wishing to learn more about implementing and auditing in the program.