Ancera has released a new suite of comprehensive monitoring tools to provide poultry industry-allied companies with real-time, third-party evidence demonstrating their product efficacy against microbial hazards.
The Global Retailer and Manufacturer Alliance (GRMA) Inc. Certification Program Version 1.2 has received recognition against the Forum’s Global Food Safety Initiative (GFSI) Benchmarking Requirements.
Phenomenex Inc.’s expanded “Design for PFAS” product portfolio features 15 additions to addresses a critical challenge in per- and polyfluoroalkyl (PFAS) analysis—false positives stemming from sporadic contamination and interferences.
Belzona 5811DW2 (DW Immersion Grade) corrosion-resistant coating has been deemed compliant with EU regulations for prolonged contact with dry foodstuffs, and is therefore suitable for use in applications like flour storage tanks.
Under the slogan, "Raising the bar for food safety, quality, and clean label products," Hiperbaric’s virtual HPP Innovation Week 2024 will explore high-pressure processing (HPP) emerging applications, its automation, and its role in safe, sustainable food production.
The Peanut and Tree Nut Processors Association (PTNPA) Operations and Technical Food Safety Forum will be held June 25–26, 2024; preceded by the PTNPA D.C. Fly-In on May 20–22, 2024.
The International Association for Food Protection (IAFP) has selected Walmart Inc. as the 2024 recipient of the Black Pearl Award. The honor is given annually to one company for its efforts in advancing food safety and quality.
The results of the eighth annual Global Food Safety Training Survey, which assesses the quality and implementation of food safety training at food businesses worldwide, were recently published, revealing a critical need for improvement.
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