AIB International’s newest webinars support the industry in preventing pathogenic microorganisms from entering the food supply chain and preparing for new BRC requirements. The Microbiology and Food Safety webinar and the Overview of BRC Transition to Version 7 webinar are available beginning April 1.
Hygiena has been awarded Performance Tested Methods Validation (Certification Number 031501) from the AOAC Research Institute for MicroSnap Total, the first 7 hour total aerobic bacteria test.
EMD Millipore’s Readybag pouches with granulated culture media are now available in larger pack sizes to enable pathogen testing of composite food samples.
The Seafood Analytics Certified Quality Reader (CQR) is a verified, scientific approach to measuring the quality of seafood throughout the supply chain.
The United States Department of Agriculture (USDA) has incorporated the bioMérieux TEMPO® methodology into the Microbiology Laboratory Guidebook (MLG).