Through the company’s 5-Star Service® Program, Eriez® offers high quality service and repairs to ensure essential processing equipment and systems remain online. Work takes place on-site at customers’ facilities or at the state-of-the-art Eriez 5-Star Service Center in Erie, PA.  

Roka Bioscience, Inc. will be exhibiting at the annual Beef Industry Food Safety Council Summit, March 3-5 in Dallas, TX. 

The SaniTimer® is a simple and straight-forward, yet very effective tool in food service as statistics show that improper hand hygiene timing could account for up to 84% of food poisoning in food service establishments.

The popular Eriez® ProGrade® line of magnetic separators includes low-cost plates, grates, traps, tubes and sight in various sizes and strengths to satisfy practically any application need.

Intralox has opened the Center of Excellence for Food Safety and Hygiene in Grand Rapids, MI. This is Intralox’s 11th facility worldwide.

Lab M has introduced µPrep® Buffered Peptone Water (ISO) to fight challenges associated with the presence of Salmonella in the production of chocolate.

Tetra Pak can now supply Forest Stewardship Council (FSC) labeled packages from anywhere in the world, having received FSC Chain of Custody (CoC) certification for all of its converting plants and market companies.

Charlie Ingram, Eriez® vice president of sales and marketing, announces that two companies have earned the 2014 Merwin Sales Award––Industrial Motion Technologies, Inc. of West Des Moines, IA, and Dempsco, Inc. of Dayton, OH.

Xcluder™ has expanded its line of innovative pest control products by launching Night Guard™ Rodent-Proof Dock Leveler Seals.  

3M Food Safety’s Petrifilm™ Rapid Yeast and Mold Count Plate has been validated by AOAC INTERNATIONAL as a First Action Official Method of Analysis for the detection of yeasts and molds within food products in as little as 48 hours.