NSF recently announced that Novozymes has become the world’s first company to implement NSF TraQtion software for managing the quality and compliance of raw materials used in the production of enzymes and proteins.
Kerry has introduced its new Biobake™ Fresh Rich, an innovative enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness, and moistness perception over shelf life.
SN Maschinenbau and SÜDPACK have entered into a partnership to create an innovative concept for the in-house production of stand-up pouches with spouts designed for packaging pasty and liquid products. The concept is intended for food producers and fillers of thick and thin fluid products—such as fruit purées, smoothies and other liquids—who have up to now been using pre-made spout pouches.
To help safeguard electrical systems against leaks and contaminants in food and beverage operations, ABB Installation Products has expanded its portfolio of solutions to include the T&B Fittings® Stainless Cylinder Conduit Hub and Stainless Dome Drain, as well as the T&B Liquidtight Systems® Type A Solutions conduit and fittings.
SQFI recently collaborated with McDonald’s Corporation and NSF International to develop an audit addendum for McDonald’s produce suppliers that are SQF-certified for plant production.
HRS Heat Exchangers has been awarded the American 3-A Sanitary Standards approval for hygienic design for two of its key heat exchanger models used in the food and beverage industry.
The Refrigerating Engineers and Technicians Association (RETA) has announced the 2023 RETA National Conference, which will be held November 14–17, 2023 at the Hyatt Regency in Jacksonville Riverfront, Florida.
To make its end-to-end traceability and recordkeeping solution more accessible for small to mid-sized food companies, SIMBA is now offering a new subscription model with a low initial investment.
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