Sixth Wave Innovations Inc. recently announced that its Accelerated Molecularly Imprinted Polymer (AMIPs™) technology has expanded its library of detectable pathogens, which already includes Escherichia coli, to encompass Salmonella, Listeria monocytgenes, and Sarcina.

FoodChain ID has acquired Cosmocert S.A., expanding the company’s reach in the Mediterranean. 

Hygiena’s new SureTrend® Cloud tiered Software as a Solution (SaaS) offering for food safety consolidates testing results into a single, cloud-based analytics platform that provides data-driven insights to enhance food safety, quality, and compliance decision-making.

The Rousselot® SiMoGel™ gelatin solution for the production of starch-free deposited gummies avoids the cross-contamination of vitamins, minerals, and active ingredients.

Motion Industries Inc. has announced the recent opening of Motion Ai’s new, extensive facility located in Eden Prairie, Minnesota.

The U.S. Department of Agriculture (USDA) Harmonized Good Agricultural Practices (GAP) Plus+, Version 3.0 audit standard has achieved Technical Equivalence acknowledgement against GFSI Benchmarking Requirements.

Superior Food Safety’s Franchise Program enables food safety and quality (FSQ) professionals to launch and successfully run their own food safety consultancy business without the hassle of developing a business model from scratch.

Hygiena’s ZymoSnap ALP, which is now AOAC-Certified, ensured food safety by verifying the proper pasteurization of dairy products.

Heat and Control® Inc., has announced the latest iteration of its horizontal motion conveying technology, FastBack® 4.0, which features a circular-to-linear drive.

Easy VIS, METTLER TOLEDO’s analytical instrument for translucent liquid, has the ability to measure optical spectrum, color, and water parameters.