World-leading equipment manufacturer, Heat and Control®, will be demonstrating their latest technology and highest quality equipment for processing, coating, seasoning, conveying, weighing, packaging, and inspecting product at IPPE 2019 in Atlanta, GA, February 12-14, 2019.

Testo North America has announced its support of the American Frozen Food Institute (AFFI) in their Food Safety Program for 2019.

Diversey, a global hygiene and cleaning company, has launched its cloud-based Hygiene Academy training platform for food and beverage professionals.

Industrial Magnetics, Inc. (IMI) recently announced the certification by Hazard Analysis and Critical Control Points (HACCP) International of their sanitary grade Hump Magnet Separators as being suitable for direct contact with food products and for use in HACCP-based food safety programs.

Expanded services help food and beverage processors select, implement enterprise technology to reduce risk, and meet food safety mandates.

North Dakota State University's (NDSU) Master of Public Health (MPH) program now offers a new specialization in food safety. Students can enroll now for the fall 2019 semester, both on-campus and through distance education formats.

Here's how Eagle Product Inspection's X-ray systems can help rid your processed foods of foreign material contamination.

Visual Workplace, Inc., now offers customized industrial-grade metal LED Andon lights.      

A summary of Smartwash Solutions' internship opportunities for food safety students.

NETZSCH Pumps North America has announced that the company’s NEMO® progressing cavity pumps are ideal for pet food applications.