The U.S. Food and Drug Administration (FDA) on Aug. 28 announced that it is taking steps to strengthen its program to assess the safety of chemicals in foods and other products.
In a bid to beat regulators to the punch, the Grocery Manufacturers Association, which represents America’s largest food companies, on Aug. 27 announced a major initiative that will give the Food and Drug Administration access to a large database of safety information for chemicals commonly used in processed foods.
McDonald's Corp. said today that a total of 12 of its stores in Russia have been temporarily closed over the state food safety regulator's allegations of sanitary violations.
New Zealand-based Fonterra Cooperative Group today became the latest foreign company to bet that it could turn a profit by bringing safer food to China. Fonterra said it would spend more than $500 million in a deal with the Beingmate Baby and Child Food Company, a Chinese manufacturer of infant formula.
The co-owner of a shuttered Petaluma, CA slaughterhouse linked to a huge recall pleaded guilty Friday to charges that he helped sell meat from dairy cows with eye cancer and will work with prosecutors in their case against three others in the alleged scheme.
Agilent Technologies, Inc. and Shimadzu Corp. on Aug. 21 announced the release of gas chromatography (GC) instrument control for their respective Chromatography Data Systems (CDS).
U.S.-based H.J. Heinz Co. apologized to Chinese consumers last week and said it would tighten controls over suppliers after it was forced to recall some infant cereal from store shelves due to excess levels of lead.
The International Association for Food Protection (IAFP) today announced that Donald L. Zink became the association's president at the conclusion of its annual meeting, IAFP 2014, in Indianapolis earlier this month.
The CDC yesterday reported that it is investigating a multistate outbreak of Salmonella Braenderup infections linked to almond and peanut butters manufactured by nSpired Natural Foods.
USDA-FSIS last week issued an updated version of the guidance document Pre-Harvest Management Controls and Intervention Options for Reducing Shiga Toxin-Producing Escherichia coli Shedding in Cattle: An Overview of Current Research.
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