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Here is WHO’s interim guidance document regarding food safety and COVID-19 for food businesses.

Here are some industry-related instances of COVID-19 and how it's affecting meat and poultry plants and their teams.

Here are resources regarding coronavirus (COVID-19) and food safety from FSA.

This policy is intended to remain in effect only for the duration of the public health emergency.

The FDA will immediately begin conducting a limited number of remote inspections, prioritizing the inspections of FSVP importers of food from foreign suppliers whose onsite food facility or farm inspections have been postponed due to COVID-19.

The event will be held off until around April or May 2021.

Coming this June, United Fresh will launch a new virtual platform—United Fresh LIVE!

PMA expects to share updates, discuss challenges in real-time, share learnings and opportunities, and explore where efforts should be focused while looking toward the future.

IFT announces that its 2020 event will be virtual due to the current coronavirus pandemic.

Here are resources regarding coronavirus (COVID-19) and food safety from United Fresh.