Chemical

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When evaluating materials for use in food packaging and other food contact applications, a number of considerations are important.

Outsourcing is not for everyone, and many companies operate highly efficient internal laboratories.

Technological advances in analytical chemistry make it possible to detect chemicals in food matrices at extremely low levels.

Thermo Scientific's Vanquish™ ultra high performance liquid chromatography (UHPLC) system addresses the needs of chromatographers within a single integrated yet flexible platform, while meeting the throughput demands of modern laboratories.

Historically, FDA exercised jurisdiction over the safety of antimicrobials used in or on food, except those used on raw agricultural commodities.

The success of the implementation and completion of a corrective action plan must be verified through follow-up, which may include testing.

Innovative and cutting-edge analytical method approaches are being developed in response to emerging food safety issues.

Companies delivering high-quality nutritional beverage products to consumers face many obstacles that can be overcome using standardized processes and practices.

The analytical verification of gluten-free claims on all ingredients derived from gluten-containing grains is required to ensure compliance with federal regulations.

Safety considerations pertaining to the use of chemical pesticides for food production and public health require adherence to proper application practices.