Nicole Keresztes-James

Inspiration and Innovation out of Crisis—The Value of Virtual Auditing

September 15, 2020

Here's how virtual audits can successfully be performed in food plants.

Live: December 3, 2024 at 10:00 am EST: From this webinar, attendees will learn important factors to consider when specifying hygienic design requirements for equipment and facilities.

Live: December 12, 2024 at 2:00 pm EST: From this webinar, attendees will be able to identify the different requirements for ready-to-eat and not-ready-to-eat products.

Articles by Nicole Keresztes-James

Inspiration and Innovation out of Crisis—The Value of Virtual Auditing

Never miss the latest news and trends driving the food safety industry

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