PACK EXPO review: Inside the expanding world of packaging at PACK EXPO Las Vegas Douglas Peckenpaugh October 2, 2017 Inside the proceedings of PACK EXPO Las Vegas, including a survey of new packaging equipment, materials, technology and more.Read More
State of the Industry 2017: Capitalizing on bakery trends Interconnected trends and industry currents drive bakery product success across retail and foodservice. Douglas Peckenpaugh June 14, 2017 Carefully considered products all have a sweet spot, that central nexus where everything comes together for a strong hit into the outfield—and for particularly astute product-development teams, the occasional home run.Read More
Packaging perspectives on bar production Douglas Peckenpaugh May 5, 2017 Equipment technology suited to bar production continues to grow in terms of streamlined efficiencies for greater throughput and hygienic design.Read More
The role of automation and robotics in improving snack and bakery businesses Douglas Peckenpaugh May 4, 2017 Automation and robotics are helping snack food producers and bakery businesses keep pace with a new generation of consumers.Read More