The Environmental Working Group (EWG) has published its Dirty Dozen list for 2024, describing the 12 fruits and vegetables most contaminated with pesticide residues, alongside its Clean Fifteen list, which contains the 15 commodities with the lowest amounts of pesticide residue.

Does the Environmental Working Group's (EWG) "Dirty Dozen" and "Clean Fifteen" list truly represent accurate data from the U.S. Department of Agriculture?