In this episode of Food Safety Matters, we are joined by Dr. Steven Lyon, Director of Food Safety–Field Operations at Chick-Fil-A, to discuss the company’s work in digital solutions and innovation, antimicrobial resistance mitigation, food safety culture, and other areas.

Major restaurant brands such as Burger King, Popeyes, Chick-Fil-A, and others commit to phasing out per- and polyfluoroalkyl substances (PFAS) in their packaging.