The World Health Organization (WHO) has put out a call for experts to inform an updated estimate of the economic impact of foodborne illness at the global, regional, and national levels. The deadline to apply is January 7, 2024.
The World Health Organization (WHO) has issued an open call for elicitors to help develop estimates of the global burden of foodborne disease by participating in a structured expert judgement study.
The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) have put out a call for experts for the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption.
The World Health Organization’s (WHO’s) Foodborne Disease Burden Epidemiology Reference Group is in search of experts to assist in estimating the global burden of foodborne illnesses.
