For those leading the food and beverage industry, there is tremendous opportunity for growth—but with growth comes risks that can negatively impact operations, profitability, and reputation.

NSF recently announced that Novozymes has become the world’s first company to implement NSF TraQtion software for managing the quality and compliance of raw materials used in the production of enzymes and proteins.

Industrial IoT technology gives food manufacturers and the food service industry real-time data to identify problems, reduce waste and prevent expensive, brand-damaging outbreaks and recalls.

GS1 leverages its labeling initiative to outline what’s new in track and trace for the cold food industry.