Using Lean Tools to Transform Your Food Safety Culture
Transforming food safety culture starts with the lean principles of respect for people and full engagement
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Teri Danielson is the Owner and primary Consultant of Northwest Food Solutions LLC in Portland, Oregon. She has 30 years of experience in food and beverage manufacturing and supply chain management, food safety, continuous improvement, and project management. She has demonstrated experience working with teams and engaging people to create safe, productive workplaces.
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